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Turducken Transport Permit Office Backlogged 6 Weeks, Urges Travelers to ‘Just Mail It’

Listen to this articleThe Turducken Transport Permit Office announced Monday that it is backlogged six weeks on applications, and issued the bluntest advisory in agency history: travelers hoping to fly with a turducken this Thanksgiving should, in the office’s words, “just mail it.” “A turducken is a chicken inside a duck inside a turkey,” explained […]

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The Turducken Transport Permit Office announced Monday that it is backlogged six weeks on applications, and issued the bluntest advisory in agency history: travelers hoping to fly with a turducken this Thanksgiving should, in the office’s words, “just mail it.”

“A turducken is a chicken inside a duck inside a turkey,” explained Permit Director Ronald Pierce, 60, holding up the office’s official Turducken Classification Chart, a laminated diagram that looks like a set of nesting dolls designed by a butcher. “That’s three birds, three sets of regulations, and one very confused screening officer. Each bird needs its own declaration. The form is 12 pages. Page 7 is just the duck.”

The office, a three-person unit operating out of a converted break room at the county agricultural building, processes permits for travelers transporting multi-bird holiday centerpieces across state lines. Demand has exploded: applications are up 300 percent since 2022, which Pierce attributes to “social media, competitive grandmothers, and a general decline in respect for the single-bird paradigm.”

The backlog means travelers applying now will receive their permits in mid-December, “which is perfect for Christmas, and we encourage everyone to think of this as a blessing,” Pierce said. Those unwilling to wait are directed to the office’s expedited option: a $200 “Emergency Poultry Review,” in which Pierce personally examines a photograph of the turducken and renders a decision within 48 hours. “I’ve approved 400 turduckens from photos,” he said. “I can tell a lot from a photo. Moisture. Structural confidence. Whether the duck is in there for the right reasons.”

Travelers expressed frustration. “I applied in September,” said Denise Kowalski, 41, whose turducken — a 19-pounder named Gerald — is currently in regulatory limbo. “Gerald and I have been through a lot. The brining alone took three days. Now they’re telling me to mail him? You can’t mail Gerald. Gerald is family.”

The office’s “just mail it” advisory includes detailed instructions for shipping poultry via overnight courier, a list of approved insulated containers, and a warning that “the post office has seen it all, but even they raised an eyebrow at the turducken incident of 2024, which we do not discuss.”

Pierce closed the briefing with a plea: “Next year, apply in July. The turducken waits for no one, but the paperwork waits for everyone.”

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